At present, one hundred thirty hectares are dedicated to the production of coffee. The coffee is harvested by hand. All nearby staff get social guidance, which include training for their children, workforce coaching and environmental education. Arabica beans are the most common variety of coffee

In the ever-evolving landscape of specialty espresso, flavored types stick out like a vivid and numerous group, giving a pleasant array of tastes and aromas to tantalize the palate. From basic combinations like vanilla and hazelnut to modern blends featuring exotic spices and seasonal flavors, flavo